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Gran Miele Mead

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Mead Liqueur is made by fermenting honey. This process is halted by the addition of cane spirit to retain the natural sweetness. An orange blossom honey is used for this Mead and the further addition of chocolate makes this classic flavour combination seem new again.

Displays the flavours honey, chocolate and orange in perfect harmony, an excellent dessert accompaniment or ingredient.

Gran Miele was first created by Vincenzo Martino, a herbalist and liqueur maker in a little village in Italy called Beltiglio. Fernando Martin (Martino), one of the second generation living in Australia, was given the family recipe by his mother Rosmunda Martino, and together they recreated it in the early 1990's.

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Cnr Barossa Valley Way & Seppeltsfield Road

Tanunda SA 5232

(08) 8562 2850

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“ Thanks for your visit to Chateau Dorrien site, your stop here is appreciated. We invite you to explore our website and learn more about our winery, vineyards, wine production and personally discover our top quality, limited supply wines that you never knew existed. We are proud to introduce our family Boutique wines. ”


Barossa Valley Discount Wines

Purchase 12 bottles or more with mixed wines to be eligible for discount.

Discount Code is: DOZEN10